Mints Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
Text Only,
Directions:
Melt fondant over hot water. Flavor with peppermint, spearmint, or
wintergreen. Tint with any desired food coloring. Drop by
teaspoonfuls onto waxed paper. Mints may be dipped in chocolate if
desired. The Household Searchlight
Source from luhu.jp
wintergreen. Tint with any desired food coloring. Drop by
teaspoonfuls onto waxed paper. Mints may be dipped in chocolate if
desired. The Household Searchlight
Source from luhu.jp
Tags
Candies