Barbeque Sauce For Hot Dogs (coney Island) Recipe

Barbeque Sauce For Hot Dogs (coney Island) Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
4 each: Strips of bacon, finely chopped
1 cup: Ground beef,
1 each: Onion, finely chopped
1 each: Clove garlic, finely chopped
1 tsp: Barbeque spice,
1 cup: Tomato juice,
1/2 cup: Salad oil,
1 each: Sprig of parsley, finely chopped
1/4 cup: Findely diced celery,
1 tsp: Chili powder,
1/4 cup: Vinegar,
1 pinch: Oregano, pepper

Directions:

Saute the bacon, onion, celery and garlic in the oil until golden
brown. Add other ingredients and simmer for about 1 hour.

Source: Hibachi Barbecue by George E. Engler


Source from luhu.jp