Bittersweet Temptation Recipe

Bittersweet Temptation Recipe

Yield: 2 Servings
Recipe by luhu.jp

Ingredients:
175 gram: Cr me fraiche,
1 tbsp: Orange marmalade,
Whisky, optional
Icing sugar,

Directions:
The unusual flavour of orange marmalade balances the fresh creaminess
of cr

me fraiche, heightened if you like with a little whisky. The
dessert is frozen lightly just before serving - and it is temptation
indeed.

Whisk the cr

me fraiche and stir in the marmalade. Lace with a little
whisky, to taste, if desired. Put into two little dishes and freeze
lightly - about 1 hour. Sprinkle with a little icing sugar before
serving.

Copyright Rosamond Richardson 1996

Meal-Master format courtesy of Karen Mintzias


Source from luhu.jp

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