Cafe Au Vin Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Cold strong French roast coffee,
2 tbsp: Granulated sugar,
ds Cinnamon,
2 ounce: Tawny port,
1/2 tsp: Grated orange peel,
Directions:
Conbibe ingredients and mix in a blender cup at high speed. Pour into
chilled wine glasses.
Nutritional analysis per serving: 70 calories; 0.006 grams total fat
(0 percent of calories from fat); 0 milligrams cholesterol; 4.54
milligrams sodium.
Source from luhu.jp
chilled wine glasses.
Nutritional analysis per serving: 70 calories; 0.006 grams total fat
(0 percent of calories from fat); 0 milligrams cholesterol; 4.54
milligrams sodium.
Source from luhu.jp
Tags
Beverages