Cheese Salad Dressings - Great Chefs Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
DRESSING
3 tbsp: Cheese, Roquefort OR
3 tbsp: Cheese, Bleu
2 tbsp: Butter,
1 tbsp: Wine, Port
Directions:
Dressing: =========
Warm the ingredients gently until softened then mix the
ingredients with a whisk.
Makes enough for two salads.
Source: Great Chefs of New Orleans, Tele-record Productions
: Box 71112, New Orleans, Louisiana - 1983
: Chef Michel Marcais, Begues Restaurant, New Orleans
Source from luhu.jp
Warm the ingredients gently until softened then mix the
ingredients with a whisk.
Makes enough for two salads.
Source: Great Chefs of New Orleans, Tele-record Productions
: Box 71112, New Orleans, Louisiana - 1983
: Chef Michel Marcais, Begues Restaurant, New Orleans
Source from luhu.jp
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