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Deli Seafood Sandwich Recipe

Deli Seafood Sandwich Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
8 ounce: Crap flakes or chunks,
1/3 cup: Mayonnaise,
1 cup: Sliced celery,
2 tbsp: Finely chopped onion,
6: Uncut round sandwich buns,

Directions:
Shred the crab. Combine with mayonnaise, celery and onion. Cut top
1/3 off bun. Hollow out bun to form shell. Fill with 1/3 cup mixture.
Replace top. 240 calories per serving


Source from luhu.jp

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