Hot White Chocolate Mocha Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Chopped white chocolate,
1 tbsp: Instant espresso powder,
1 1/2 cup: Hot milk,
1 tsp: Pure vanilla extract,
Cinnamon or sifted cocoa,
Directions:
Place the chocolate in a blender. Add the espresso powder, hot milk
and vanilla. Blend until frothy.
Pour the hot chocolate into mugs an dust with cinnamon or cocoa.
*Lower Fat Version: Use low-fat milk.
Serves 2 Typed in MMFormat by cjhartlin@msn.com Source: Cooking
with Bonnie Stern.
Source from luhu.jp
and vanilla. Blend until frothy.
Pour the hot chocolate into mugs an dust with cinnamon or cocoa.
*Lower Fat Version: Use low-fat milk.
Serves 2 Typed in MMFormat by cjhartlin@msn.com Source: Cooking
with Bonnie Stern.
Source from luhu.jp