Low Fat Sausage Recipe
Yield: 8 servingsRecipe by luhu.jp
Ingredients:
1 lbs: Turkey, ground/cooked
2 1/2 tsp: Sage,
1/2 tsp: Salt,
1/4 tsp: Black pepper,
1/2 tsp: Marjoram,
1/8 tsp: Thyme, flakes
1/4 tsp: Allspice,
1/4 tsp: Nutmeg,
1/4 tsp: Mustard,
1/8 tsp: Cayenne,
1/8 tsp: Garlic powder,
1 cup: Water cold,
Directions:
Recipe by: Rosemary Matejka Preparation Time: 0:15 Mix spices in water
first. Then add turkey. Mix batter with hands until thoroughly
blended. Cook and freeze in smaller portions.
Source from luhu.jp
first. Then add turkey. Mix batter with hands until thoroughly
blended. Cook and freeze in smaller portions.
Source from luhu.jp