Amatriciana Sauce Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1/3 cup: Olive oil,
4: Onions, coarsely chopped
8 ounce: Canadian bacon , sliced, cut
Or sliced smoked ham,
4 centiliter: Garlic, crushed
2 can: Plum tomatoes , in juice, 35
, 4 cups tomatoes
2 tsp: Surgar,
3/4 cup: Dry red wine,
Salt and freshly ground blac,
Directions:
Recipe by: The New Basics Cookbook Heat oil in a medium size heavy
saucepan over medium-high heat. Add the onions, and saute for 10
minutes. Stir in the bacon and garlic, and saute f 5 minutes more.
Stir in the tomatoes, sugar and wine. Season to taste with salt and
pepper. Simmer, uncovered, for 45 minutes, stirring occasionally.
Source from luhu.jp
saucepan over medium-high heat. Add the onions, and saute for 10
minutes. Stir in the bacon and garlic, and saute f 5 minutes more.
Stir in the tomatoes, sugar and wine. Season to taste with salt and
pepper. Simmer, uncovered, for 45 minutes, stirring occasionally.
Source from luhu.jp