Anns Honey-mustard Sauce Recipe
Yield: 2 CupsRecipe by luhu.jp
Ingredients:
2 tbsp: Butter,
2 tbsp: Flour,
1 cup: White wine,
1 cup: Buttermilk,
3 tbsp: Honey mustard,
Salt, pepper
Directions:
Put butter in top of double boiler. When butter is melted, add flour
to form a roux, then add wine, buttermilk and mustard. Stir until
mixture comes to desired consistency. If sauce is too thick, add a
little milk (or water). Season to taste.
Source from luhu.jp
to form a roux, then add wine, buttermilk and mustard. Stir until
mixture comes to desired consistency. If sauce is too thick, add a
little milk (or water). Season to taste.
Source from luhu.jp
Tags
Sauces