Kasha Bread Recipe

Kasha Bread Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1 1/8 cup: Water,
3 tbsp: Raisins, Seedless
1 1/2: Egg Beaters,
1 1/2 tbsp: Apple Juice, concentrate
3/4 tsp: Salt,
1 1/2 tbsp: Gluten,
1/3 cup: Buckwheat Flour, Whole-Groat
3 cup: Whole-Wheat Flour,
2 tsp: Yeast,

Directions:

NOTES : 63.2 caloz. Process the raisins and water in
food processor before inserting into machine. Rises
nicely. D. German IV Page 81 Medium


Source from luhu.jp