Kohls Corn Casserole Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2: Eggs,
2/3 cup: Milk,
16: Saltine crackers,
1 lbs: Can cream style corn,
4 Slices: Velveta cheese, cubed
1 tbsp: Sugar,
1 small: Onion, diced
3 tbsp: Butter, melted
Salt & pepper,
Directions:
Mix together everything except the crackers. Pun into
a baking dish. Crumble the crackers over the top.
Bake at 350 degrees for 1 hour.
Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK
A Collection of Recipes from the Kitchen of Joyce &
Clem Kohl
Source from luhu.jp
a baking dish. Crumble the crackers over the top.
Bake at 350 degrees for 1 hour.
Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK
A Collection of Recipes from the Kitchen of Joyce &
Clem Kohl
Source from luhu.jp