Kohls Hot Crab Dip Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/3 cup: Half & Half Cream,
8 ounce: Cream cheese, softened
1 cup: Crab meat, flaked
2 tsp: Lemon juice,
1 1/2 tsp: Worcestershire,
Salt,
Directions:
Mix together all ingredients. Heat thoroughly. Keep
warm in chafing dish. Serve with Ritz crackers.
Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK
A Collection of Recipes From the Kitchen of Joyce &
Clem Kohl
Source from luhu.jp
warm in chafing dish. Serve with Ritz crackers.
Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK
A Collection of Recipes From the Kitchen of Joyce &
Clem Kohl
Source from luhu.jp