Lattice-top Chicken Bake Recipe

Lattice-top Chicken Bake Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
1 can: Cream of chicken soup,
1 can: Onion, french-fried
3/4 cup: Milk,
10 ounce: Chicken, cooked
1/4 tsp: Salt, seasoned
1/4 cup: Milk,
1 package: Mixed vegetables,
1 cup: Biscuit mix,

Directions:

Combine soup, 3/4 cup milk, salt, chicken, vegetables (frozen), 1/2 of
cheese and 1/2 can onions. Spread into casserole dish. Bake
uncovered at 425 for 10 minutes. Combine biscuit mix, egg and 1/4 cup
milk to form soft dough. Spoon over hot mix. Bake 20-25 minutes
more until dough is brown and risen. Add therest of cheese and
onions. Let cheese melt and serve.

Recipe By :


Source from luhu.jp