Layered Dinner Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
16 ounce: Can cut green beans, drained
8 slice: Cooked ham,
10 1/2 ounce: Cream of celery soup, can ned, condensed
1/4 cup: Mayonnaise,
1 tsp: Prepared mustard,
5 slice: American cheese,
1/3 cup: Seasoned croutons,
1 tbsp: Butter or margarine, melted
Directions:
1. Place green beans in a 1 1/2-quart, heat-resistant, non- metallic
casserole. Top with slices of meat. 2. In a small bowl, combine soup,
mayonnaise and mustard. Blend together well. 3. Pour soup mixture
over meat slices. 4. Top with cheese. 5. In a small, heat-resistant,
non-metallic bowl, melt
1 tablespoon of butter in Microwave Oven 15 seconds. 6. Toss
croutons in melted butter. 7. Sprink1e buttered croutons over cheese.
8. Heat, uncovered, in Microwave Oven 10 minutes. Let stand for 5
minutes before serving.
Source from luhu.jp
casserole. Top with slices of meat. 2. In a small bowl, combine soup,
mayonnaise and mustard. Blend together well. 3. Pour soup mixture
over meat slices. 4. Top with cheese. 5. In a small, heat-resistant,
non-metallic bowl, melt
1 tablespoon of butter in Microwave Oven 15 seconds. 6. Toss
croutons in melted butter. 7. Sprink1e buttered croutons over cheese.
8. Heat, uncovered, in Microwave Oven 10 minutes. Let stand for 5
minutes before serving.
Source from luhu.jp