Lemon Fluff Frosting Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Butter or margarine, softene
4 cup: Sifted powdered sugar,
2 tsp: Grated lemon rind,
2: To,
2 1/2 tbsp: Lemon juice,
Directions:
Cream butter at medium speed of an electric mixer; gradually add
sugar, beating until light and fluffy. Add lemon rind and lemon
juice; beat until smooth. Yield: 2 cups.
Source from luhu.jp
sugar, beating until light and fluffy. Add lemon rind and lemon
juice; beat until smooth. Yield: 2 cups.
Source from luhu.jp