Loiss Meat Loaf Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2 lbs: Meat loaf mix, (Ground Beef,
Pork, & Veal)
1 package: Onion soup mix,
1 1/2 cup: Italian bread crumbs,
2: Eggs,
3/4 cup: Water,
1 tsp: Salt,
1 tsp: Garlic powder,
1/2 tsp: Pepper,
Ketchup, optional
Directions:
1. Combine all ingredients in bowl, mixing well.
2. Spray baking pan with cooking spray to prevent sticking.
3. Shape into loaf; place in pan; spread ketchup over top.
4. Bake 1 hour, *or until done* at 350
F.
From the kitchen of Lois Flack, Cyberealm BBS, Watertown, NY.
Source from luhu.jp
2. Spray baking pan with cooking spray to prevent sticking.
3. Shape into loaf; place in pan; spread ketchup over top.
4. Bake 1 hour, *or until done* at 350
F.
From the kitchen of Lois Flack, Cyberealm BBS, Watertown, NY.
Source from luhu.jp
Tags
Meats