Baja California Chicken Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
2: Whole Chicken breasts,
Seasoned salt and pepper,
2 tbsp: Vinegar,
1/4 tsp: Dried tarragon,
2 tbsp: Olive oil,
1 Clove: garlic, minced
1/2 cup: Sherry,
Directions:
Preheat oven to 350 degrees
Put the oil and vinegar into a skillet and press garlic into the mixtu
While the pan is heating up, sprinkle the seasoned salt and pepper ont
chicken.
Saute the chicken breasts until they are "golden brown." Place
chicke into a baking pan and pour sherry over chicken. Place pan in
the oven 10 minutes. Serve and enjoy!
Source: Lisa Clarke (Adapted from "The Cowboy Cookbook.")
Source from luhu.jp
Put the oil and vinegar into a skillet and press garlic into the mixtu
While the pan is heating up, sprinkle the seasoned salt and pepper ont
chicken.
Saute the chicken breasts until they are "golden brown." Place
chicke into a baking pan and pour sherry over chicken. Place pan in
the oven 10 minutes. Serve and enjoy!
Source: Lisa Clarke (Adapted from "The Cowboy Cookbook.")
Source from luhu.jp