Baked Cranberry-apple Dumplings (1 Of 2) Recipe

Baked Cranberry-apple Dumplings (1 Of 2) Recipe

Yield: 12 Servings
Recipe by luhu.jp

Ingredients:
-MAIN INGREDIENTS:,
Pastry for 2-crust pie,
2 tbsp: Sugar,
1/4 tsp: Cinnamon,
4 Medium: baking apples, about 2 lb
Rome Beauty or Greening,
2 tbsp: Butter melted,
1: Egg yolk,
CRANBERRY-APPLE SAUCE:,
1 cup: Cranberries, washed and stems removed
3/4 cup: Sugar,
2 tbsp: Aple or maple-flavored syrup, optional
1 1/2 cup: Chopped, pared apple
2 tbsp: Butter or margarine,
Vanilla ice cream or whipped,

Directions:

Directions are included in Part 2 of this set.


Source from luhu.jp