Baked Dove With Bacon Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
6: Doves,
6: Bacon, slices
Salt & pepper to taste,
Water,
Directions:
Wrap bacon slice around each de-boned dove breast. Place in shallow
baking dish and add salt and pepper. Add 1 cup water. Cover and cook
at 350 degrees for 1 to 1-1/2 hours. Also for: Substitute Snipe or
Woodcock. Recipe date: 11/30/87
Source from luhu.jp
baking dish and add salt and pepper. Add 1 cup water. Cover and cook
at 350 degrees for 1 to 1-1/2 hours. Also for: Substitute Snipe or
Woodcock. Recipe date: 11/30/87
Source from luhu.jp