Baking Powder & Potato Bread Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
6 cup: Flour,
4 tsp: Baking Powder,
1 tsp: Salt,
1 small: Cold boiled potato,
1 tsp: Sugar,
Milk to mix,
Directions:
Sift together flour, sugar, salt and baking powder. Rub in potato. Add
sufficient milk to make a soft smooth dough. (approx 1 pint) Mix
quickly and put into a greased loaf tin. (3/4 full). Smooth top with
a knife dipped in melted butter and bake immediately for 3/4 - 1 hour
at 400 degrees. When cooked take from tin and wrap in a bread cloth (
dish towel will do fine), until cold.
Source from luhu.jp
sufficient milk to make a soft smooth dough. (approx 1 pint) Mix
quickly and put into a greased loaf tin. (3/4 full). Smooth top with
a knife dipped in melted butter and bake immediately for 3/4 - 1 hour
at 400 degrees. When cooked take from tin and wrap in a bread cloth (
dish towel will do fine), until cold.
Source from luhu.jp