Banana Daiquiri 2 Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
1: Whole Banana, cut-up
1 1/2 ounce: Light rum,
1 1/2 ounce: Banana Liqueur,
1 tbsp: Lemon Juice,
2 tsp: Superfine Sugar,
6: Ice Cubes,
2 slice: Banana,
Directions:
Place banana, rum, banana liqueur, lemon juice, sugar and ice cubes
in food processor or blender. Process until ice is crushed and banana
is smooth.
Pour into 2 stemmed glasses. Garnish each with banana slice.
(C) 1992 The Los Angeles Times
Recipe By :
Source from luhu.jp
in food processor or blender. Process until ice is crushed and banana
is smooth.
Pour into 2 stemmed glasses. Garnish each with banana slice.
(C) 1992 The Los Angeles Times
Recipe By :
Source from luhu.jp