Banana Pancakes Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
2/3 cup: Unbleached flour,
1/2 cup: Whole-wheat flour,
2 tsp: Baking powder,
1/4 tsp: Salt,
1 1/3 cup: Milk,
2 tbsp: Oil,
1 medium: Ripe banana, finely chopped
Directions:
Combine flours,baking powder and salt in a mixing bowl. Mix together
milk and oil and stir into dry mixture just enough to moisten all
ingredients,then fold in banana.Spoon onto a hot,well greased
griddle.Turn once.Makes 10 to 12.
Source from luhu.jp
milk and oil and stir into dry mixture just enough to moisten all
ingredients,then fold in banana.Spoon onto a hot,well greased
griddle.Turn once.Makes 10 to 12.
Source from luhu.jp
Tags
Breakfast