Maple Cherry Syrup Recipe
Yield: 2 CupsRecipe by luhu.jp
Ingredients:
1 1/2 cup: Maple syrup,
1 cup: Sugar, brown, packed
1/2 cup: Honey,
2 each: Orange, juiced w/1tsp. peel
2 each: Lemon, juiced w/1tsp. peel
2 tbsp: Butter/margarine,
1 tsp: Cinnamon, ground
1 cup: Cherries, tart, dried, chopped
Directions:
Combine maple syrup, brown sugar, honey, juices and grated rind in
medium saucepan. Bring to a boil, stirring constantly. Reduce heat,
simmer 10 minutes. Add cherries, cook 2 minutes. Serve over pancakes,
waffles, etc.
Source from luhu.jp
medium saucepan. Bring to a boil, stirring constantly. Reduce heat,
simmer 10 minutes. Add cherries, cook 2 minutes. Serve over pancakes,
waffles, etc.
Source from luhu.jp