Microwave Eggs In Hash Nests Recipe
Yield: 3 ServingsRecipe by luhu.jp
Ingredients:
1 can: , (15 oz) corned beef hash
3: Eggs,
Directions:
Spoon corned beef hash in 1/2 of microwave safe dish or pan.Press hash
against bottom and sides of pan.Microwave on high for 2 1/2 to 3 1/2
minutes or until hot.Rotate once during cooking.Make 3 deep
indentations in hash with back of spoon.Break eggs,one at a time,and
add to each indentation.Cover dish with vented plastic wrap.Program
microwave oven to medium high (70%) and cook for 2 to 3 minutes or
until eggs are almost set.Rotate pan once during cooking.Let stand
covered for 2 minutes.Season with salt and pepper.Serves 3.
Source from luhu.jp
against bottom and sides of pan.Microwave on high for 2 1/2 to 3 1/2
minutes or until hot.Rotate once during cooking.Make 3 deep
indentations in hash with back of spoon.Break eggs,one at a time,and
add to each indentation.Cover dish with vented plastic wrap.Program
microwave oven to medium high (70%) and cook for 2 to 3 minutes or
until eggs are almost set.Rotate pan once during cooking.Let stand
covered for 2 minutes.Season with salt and pepper.Serves 3.
Source from luhu.jp