Middle Eastern Salad Recipe
Yield: 1 -4 servingRecipe by luhu.jp
Ingredients:
2 cup: Roma tomatoes, finely chopped
2 cup: Cucumbers, finely chopped
1/2 cup: Red onion, finely chopped
1/3 cup: Baby dill pickles, finely chopped
Directions:
Toss all ingredients together and chill. Delicious! This one must be
in your refrigerator at all time. Serves 1-4 Calories: 25 (1 cup)
Fat: 0 gm 0% fat
From: Stop the Insanity by Susan Powter
Source from luhu.jp
in your refrigerator at all time. Serves 1-4 Calories: 25 (1 cup)
Fat: 0 gm 0% fat
From: Stop the Insanity by Susan Powter
Source from luhu.jp