Mikes Modified Tucson Jailhouse Chili Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Sweet Italian sausage,
1 lbs: Cheap beef roast cubed,
1 large: Onion, diced
6 Cloves: garlic, diced
1 can: 4 oz diced green chiles,
1/2 4 oz can: diced jalepenos,
1 can: 16 oz tomato sauce,
1 can: 16 oz diced tomatoes,
1 can: Tomato paste, 6 oz
1 can: Beer,
2 T: Chili powder,
1 T: Ground cumin,
1 T: Cider vinegar,
2 T: Brown sugar,
2 can: 16 oz kidney or pinto beans drained,
Salt and pepper to taste,
Directions:
Dice onions and garlic. Saute beef and sausage. When starting to
turn color, add the onion and garlic and saute till meat is brown.
Add the rest of the ingredients, simmer for a couple of hours. If the
beef is real cheap and tough, longer simmer for tender. If you used
good stuff a couple of hours to let the flavors blend will do it.
Adjust seasoning to taste.
Source from luhu.jp
turn color, add the onion and garlic and saute till meat is brown.
Add the rest of the ingredients, simmer for a couple of hours. If the
beef is real cheap and tough, longer simmer for tender. If you used
good stuff a couple of hours to let the flavors blend will do it.
Adjust seasoning to taste.
Source from luhu.jp
Tags
Chili