Minute Rice Tuna Casseroles Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 can: Cream of celery soup,
1 1/3 cup: Minute rice,
2 can: Tuna, drained, flaked 7 oz
2 cup: Carrots, diced, cooked
2 1/2 tbsp: Grated onion,
1/2 tbsp: Parsley flakes,
Directions:
Combine rice, soup, vegetables, seasonings, meat and salt and pepper
to taste in 2 quart casserole. Stir in 1 1/2 cups boiling water.
Cover and bake at 400F for 15 min.
Variation: Tomato soup, 1 1/2 c cooked green beans, 3 tb onion, 2 tb
sliced stuffed olives
Source: undated Minute Rice package Shared by Elizabeth Rodier Sept
93
Source from luhu.jp
to taste in 2 quart casserole. Stir in 1 1/2 cups boiling water.
Cover and bake at 400F for 15 min.
Variation: Tomato soup, 1 1/2 c cooked green beans, 3 tb onion, 2 tb
sliced stuffed olives
Source: undated Minute Rice package Shared by Elizabeth Rodier Sept
93
Source from luhu.jp