Betty Williams Brownies Recipe

Betty Williams Brownies Recipe

Yield: 8 Servings
Recipe by luhu.jp

Ingredients:
4: Eggs,
1 cup: Sugar,
1 Stick: butter,
1 cup: Flour,
1 can: Hersher chocolate syrup --,
1 #: ,
1 cup: Nuts, chopped

Directions:
Mix eggs, sugar and butter well in large bowl of electric mixer. Add
remaining ingredients and mix well. Bake 30 minutes at 350 F in
greased 9 x 13 pan. Cool and frost with: 1 Cup sugar, 6 Tablespoons
butter, 6 Tablespoons milk. Mix and bring to boil. Boil 1 minute.
Remove from heat and add 1 cup chocolate chips . Beat with a spoon
until thickened. Spread and cut in bars

Recipe By :


Source from luhu.jp

Post a Comment

Previous Post Next Post

Contact Form