Blue Bayou Monte Cristo Sandwich Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
NEWLETTER FOR ANNUAL
PASSHOLDERS, VOL 10, NO 1
SPRING 1995
REC.ARTS.DISNEY BY
DAVID@PHARM.MEDSCH.UCLA.EDU
BATTER
1 1/2 cup: All-purpose flour, sifted
1/4 tsp: Salt,
1 tbsp: Baking powder,
1 1/3 cup: Water,
1: Egg,
SANDWICH
1 ounce: Turkey, white meat, sliced
1 ounce: Swiss cheese, sliced
1 ounce: Ham, sliced
1 slice: Egg Bread,
Directions:
Batter: Sift flour, salt and baking powder together. Add water to
beaten egg, than add to flour mixture and mix well. Set aside.
Sandwich: Make a sandwich using turky first then Swiss cheese, and
then ham. Cut sandwich into quarters using toothpicks to hold
sandwich together. Dip sandwich in egg batter and fry in 360 degree
canola oil until golden brown. Remove toothpicks and sprinkle with
sugar. Serve with raspberry jelly.
Lisa Crawford (lisa_pooh@delphi.com)
From: Lisa_pooh
Source from luhu.jp
beaten egg, than add to flour mixture and mix well. Set aside.
Sandwich: Make a sandwich using turky first then Swiss cheese, and
then ham. Cut sandwich into quarters using toothpicks to hold
sandwich together. Dip sandwich in egg batter and fry in 360 degree
canola oil until golden brown. Remove toothpicks and sprinkle with
sugar. Serve with raspberry jelly.
Lisa Crawford (lisa_pooh@delphi.com)
From: Lisa_pooh
Source from luhu.jp
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Disney