Bran Or Raisin Bran Muffins Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2: Eggs,
1 cup: Milk,
1/2 Stick: melted unsalted butter,
1 package: Bran muffin mix, see MM#:33
1/4 cup: Raisins, optional
Directions:
In lge. mixing bowl, beat eggs & milk, then whisk in melted butter.
Stir in mix just until it is moistened; dont over-mix. Stir in
raisins if desired.
Divide among muffin cups and bake in preheated 425 F. oven for 20
min., or until muffins are firm and shrink back from sides of cups
slightly.
Serve immediately.
Leftovers may be stored in plastic bags in fridge for later
rewarming in moderate oven or mircowave.
Source from luhu.jp
Stir in mix just until it is moistened; dont over-mix. Stir in
raisins if desired.
Divide among muffin cups and bake in preheated 425 F. oven for 20
min., or until muffins are firm and shrink back from sides of cups
slightly.
Serve immediately.
Leftovers may be stored in plastic bags in fridge for later
rewarming in moderate oven or mircowave.
Source from luhu.jp