Moms Bread Pudding Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1: Egg,
1/2 cup: Sugar,
2 cup: Milk,
1 1/2 cup: Bread Cubes,
1 tsp: Cinnamon,
1/2 tsp: Cloves,
1/2 tsp: Allspice,
1/4 tsp: Nutmeg,
1 tsp: Butter, melted
1/8 tsp: Salt,
1 1/2 cup: Chocolate Chips,
Directions:
Beat egg until light, add sugar and milk, then pour over torn up bread
cubes. Add spices, butter, salt and chocolate chips, stir well. Pour
into a baking dish, set this in a pan of water and bake in a slow
oven (300 degrees) for 45 to 50 minutes, or until firm. Serve as is,
with milk or cream on it or with any sauce. Also good cold.
I dont always use a water bath when I make it because I like mine
extra crisp and not overly soggy in the middle. > Submitted By
COCHRUN@FILEBANK.COM (DAVID COCHRUN) On 23 JUN 1995 071133 -0500
Source from luhu.jp
cubes. Add spices, butter, salt and chocolate chips, stir well. Pour
into a baking dish, set this in a pan of water and bake in a slow
oven (300 degrees) for 45 to 50 minutes, or until firm. Serve as is,
with milk or cream on it or with any sauce. Also good cold.
I dont always use a water bath when I make it because I like mine
extra crisp and not overly soggy in the middle. > Submitted By
COCHRUN@FILEBANK.COM (DAVID COCHRUN) On 23 JUN 1995 071133 -0500
Source from luhu.jp
Tags
Desserts