Moms Potato Casserole Recipe
Yield: 24 ServingsRecipe by luhu.jp
Ingredients:
2 lbs: hashed brown potatoes --,
Directions:
: frozen
3/4 c margarine, imitation --
: melted, divided
1 ts salt
1/2 ts pepper
1 cn cream
1 c fat-free sour cream
1 c cheddar cheese -- grated
2 c corn flakes
: paprika
Mix potatoes, 1/2 c margarine, salt, pepper, onions soup, sour cream
and cheese together. Spread into greased 9x13" pan. Mix 1/4 c
margarine with corn flakes, sprinkle over potatoes. Sprinkle with
paprika. Bake 350 for 1 hour.
Recipe By : Mom
From: Mastercook Mac
Source from luhu.jp
3/4 c margarine, imitation --
: melted, divided
1 ts salt
1/2 ts pepper
1 cn cream
1 c fat-free sour cream
1 c cheddar cheese -- grated
2 c corn flakes
: paprika
Mix potatoes, 1/2 c margarine, salt, pepper, onions soup, sour cream
and cheese together. Spread into greased 9x13" pan. Mix 1/4 c
margarine with corn flakes, sprinkle over potatoes. Sprinkle with
paprika. Bake 350 for 1 hour.
Recipe By : Mom
From: Mastercook Mac
Source from luhu.jp