Mr. Foods Easy Wonton Soup Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: To 1 1/4 lb ground pork,
1/2 tsp: Ground ginger,
1/2 tsp: Black pepper,
43 1/2 ounce: Ready-to-use chicken broth,
1 cup: Water,
2 tbsp: Soy sauce,
2 1/2 ounce: Fresh mushrooms, sliced, 1 cup
6: Scallions, sliced
6 ounce: Wonton skins, cut into 1/2-inch strips
Directions:
======================================================= ====== In a
soup pot, brown the pork over medium-high heat for 3 to 5 minutes, or
until no pink remains. Drain off the excess liquid. Reduce the heat
to medium and add the remaining ingredients except the wonton strips;
bring to a boil. Separate the wonton strip
Source from luhu.jp
soup pot, brown the pork over medium-high heat for 3 to 5 minutes, or
until no pink remains. Drain off the excess liquid. Reduce the heat
to medium and add the remaining ingredients except the wonton strips;
bring to a boil. Separate the wonton strip
Source from luhu.jp
Tags
Soups