Brush-on Sauce For Chicken Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Cider vinegar,
1/2 cup: Water,
1/2 cup: Melted butter or margarine,
1 tsp: Celery salt,
1/2 tsp: Black pepper,
2 tsp: Salt,
Directions:
Mix ingredients thoroughly and use as brush-on sauce for chicken
halves during broiling. Brush chicken frequently with sauce, turning
pieces from time to time.
Source from luhu.jp
halves during broiling. Brush chicken frequently with sauce, turning
pieces from time to time.
Source from luhu.jp
Tags
Other sauce