My Shepherds Pie Recipe

My Shepherds Pie Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
2 lbs: Left over roast beef,
1 large: Onion,
2 package: Bovril powder,
1/2 cup: Water,
Mashed potatoes,

Directions:
Grind the roast beef. Saute the onion and add bovril, water, and
beef. Cook for a short time. Put in a casserole. Top with mashed
potatoes and put in 375 F oven for about 30 minutes. Brown under
broiler.


Source from luhu.jp

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