California Chilled Salsa Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Tomatoes, peeled, chopped
1: Celery stalk,
1: Onion, diced
1: Green pepper, diced
1 1/2 tsp: Salt,
1 tbsp: Cider vinegar,
1 tbsp: Sugar,
1: Green chili peppers --,
Chopped,
Directions:
* Also delicious made with red sweet peppers or a combination of red
and green for nice color.
Combine all ingredients; if finer texture is desired may be put
through food grinder using fine blade. Cover tightly and chill
overnight.
Recipe By : Jo Anne Merrill
Source from luhu.jp
and green for nice color.
Combine all ingredients; if finer texture is desired may be put
through food grinder using fine blade. Cover tightly and chill
overnight.
Recipe By : Jo Anne Merrill
Source from luhu.jp