Catskill Mountain Rye Recipe

Catskill Mountain Rye Recipe

Yield: 15 Servings
Recipe by luhu.jp

Ingredients:
1 cup: Water,
1 tbsp: Vegetable oil,
2 tbsp: Honey,
1 tsp: Salt,
1 tbsp: Caraway seeds,
1 cup: Rye flour,
1 3/4 cup: Bread flour,
3 tbsp: Dry milk, nonfat
1 tbsp: Yeast, active dry
4 tbsp: Gluten,

Directions:
Use the "standard" or "white bread" mode of your bread machine. I
have a one-pound bread machine (MK Seiko "Mr. Loaf") and this recipe
produces a high, lighter texture bread without growing beyond the
capacity of the bread case (bread pan). Makes great sandwiches and is
delicious toasted.


Source from luhu.jp

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