Champagne Cocktail Recipe
Yield: 36 ServingsRecipe by luhu.jp
Ingredients:
1: , (6 Oz.) Can Frozen Orange
Juice Concentrate, Thawed &
Undiluted,
1 can: , (6 Oz.) Frozen Limeade
Concentrate, Thawed &
Undiluted,
2: , (25.4 Oz.) Bottles
Champagne Chilled,
1: , (33.8 Oz.) Bottle Lemon-
Lime,
Sparking Water, Chilled
Crushed Ice, Optional
Directions:
Combine Orange Juice & Limeade Concentrates in A Large Punch Bowl;
Stir Until Well Blended. Add Champagne & Sparkling Water, Stirring
Well. Serve Punch Over Crushed Ice.
Source from luhu.jp
Stir Until Well Blended. Add Champagne & Sparkling Water, Stirring
Well. Serve Punch Over Crushed Ice.
Source from luhu.jp
Tags
Beverages