Orange-avocado Salads Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
3: Oranges, pared and sliced
2: Avocados, sliced
6: Thin slices red onion, separated Into rings
Salad greens,
ORANGE DRESSING
1/3 cup: Vegetable oil,
1 tsp: Grated orange peel,
1/4 cup: Orange juice,
2 tbsp: Sugar,
2 tbsp: Lemon juice,
1/2 tsp: Dry mustard,
1/4 tsp: Salt,
Directions:
Arrange oranges, avocados and onion on salad greens on 6 salad plates.
Serve with Orange Dressing. 6 SERVINGS; 280 CALORIES PER
SERVING.ORANGE DRESSING Shake all ingredients in tightly covered
container.
Source from luhu.jp
Serve with Orange Dressing. 6 SERVINGS; 280 CALORIES PER
SERVING.ORANGE DRESSING Shake all ingredients in tightly covered
container.
Source from luhu.jp