Orange-glazed Fiery Green Beans Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
4: Serranos, cut in thin strips
1 lbs: French cut green beans,
2 tbsp: Orange juice,
2 tsp: Orange zest,
1/4 cup: Butter or margarine,
1/4 cup: Light brown sugar,
Directions:
Combine the chiles, green beans, orange juice, and orange zest. Allow
to marinate for an hour. Melt the margarine,add the sugar and heat
until dissolved. Add the green bean mixture and simmer until the
beans are glazed and cooked. Chile Pepper Magazine
Source from luhu.jp
to marinate for an hour. Melt the margarine,add the sugar and heat
until dissolved. Add the green bean mixture and simmer until the
beans are glazed and cooked. Chile Pepper Magazine
Source from luhu.jp
Tags
Vegetables