Chicago Style Bbq Ribs (oven) Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Ketchup,
1/2 cup: Brown sugar,
1 cup: Bbq sauce,
1/2 cup: Vinegar,
1/4 cup: Sugar,
1 tbsp: Worcestershire sauce,
2 tsp: Paprika,
2 tsp: Onion powder,
1/2 tsp: Msg,
2 lbs: Country-style back ribs,
Directions:
Bake ribs at 450x for 20 min. Pour off fat. Reduce oven to 300x and
cook 30 min. more. Meanwhile, mix sauce and simmer over low heat for
30 min. Drain ribs and cover with sauce. Cook another hour, basting
every
15 min.
Source from luhu.jp
cook 30 min. more. Meanwhile, mix sauce and simmer over low heat for
30 min. Drain ribs and cover with sauce. Cook another hour, basting
every
15 min.
Source from luhu.jp