Oven Fries (french Fried Potatoes) ** Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2 each: MEDIUM BAKING POTATOES,
1 tbsp: VEGETABLE OIL,
1/4 tsp: SALT,
Directions:
PREHEAT OVEN TO 450 F. CUT POTATOES INTO 1/4" STICKS. SPRAY COOKIE
SHEET WITH NO-STICK COOKING SPRAY. TOSS POTATOES WITH OIL. ARRANGE IN
A SINGLE LAYER ON COOKIE SHEET. BAKE, TOSSING OCCASIONALLY. SPRINKLE
WITH SALT.
Source from luhu.jp
SHEET WITH NO-STICK COOKING SPRAY. TOSS POTATOES WITH OIL. ARRANGE IN
A SINGLE LAYER ON COOKIE SHEET. BAKE, TOSSING OCCASIONALLY. SPRINKLE
WITH SALT.
Source from luhu.jp