Peanut Butter Easter Eggs Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/4 lbs: Butter, softened
1: 18-oz jar of peanut butter,
1 lbs: Confectioners sugar,
1 package: Semi-sweet chocolate chips,
Directions:
1. Mix together everything except the chocolate chips. 2. Shape into
eggs. 3. Let dry overnight. 4. Melt Chocolate chips in a double
boiler and dip shaped eggs into melted chocolate.
Source from luhu.jp
eggs. 3. Let dry overnight. 4. Melt Chocolate chips in a double
boiler and dip shaped eggs into melted chocolate.
Source from luhu.jp
Tags
Candies