Chicken Tostadas Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Lettuce,
2 tbsp: Olive oil,
1 tbsp: Lemon juice,
1 tbsp: Vinegar,
1 Jar: taco sauce, (8 oz)
4: Tostada shells,
1 3/4 cup: Chicken, chopped/cooked
1/2 cup: Cheddar cheese, shredded
Directions:
In a medium bowl, combine lettuce, oil, 1 tablespoon lemon juice,
vinegar, and taco sauce. Toss to mix well. To serve, place tostada
shell on each of 4 dinner plates. Divide ingredients equally among
tostadas, layering in the following in order: taco sauce, chicken,
and lettuce mixture. Drizzle with remaining liquid for the lettuce
mixture. Top with cheese.
Recipe By : Complete Guide To Food And Cooking
From: Date: 05/28
Source from luhu.jp
vinegar, and taco sauce. Toss to mix well. To serve, place tostada
shell on each of 4 dinner plates. Divide ingredients equally among
tostadas, layering in the following in order: taco sauce, chicken,
and lettuce mixture. Drizzle with remaining liquid for the lettuce
mixture. Top with cheese.
Recipe By : Complete Guide To Food And Cooking
From: Date: 05/28
Source from luhu.jp
Tags
Poultry