Chili Beans & Beef Recipe
Yield: 5 ServingsRecipe by luhu.jp
Ingredients:
2 tbsp: Butter,
1 medium: Onion, chopped
1: Green pepper, chopped
1 lbs: Ground beef,
1 lbs: Tomato sauce, canned
1 lbs: Tomato, whole -- drained
1 lbs: Beans, drained kidney
1 1/2 tsp: Salt,
1/4 tsp: Pepper, black
1/4 tsp: Cumin,
2 tbsp: Chili powder,
Directions:
Heat browning dish, 4 minutes. Saute onion and green pepper in
browning dish with melted fat for 2 - 3 minutes. Add crumbled ground
beef. Place in microwave and heat 6 minutes at FULL POWER. Stir every
two minutes. Transfer to a deep, 2 qt. casserole. Add tomato sauce,
tomatoes, beans, salt, pepper, cumin and chili powder. Cover and cook
at FULL POWER 10-12 minutes, stirring after 5 minutes. Standing time:
5 minutes. Microwave time: 22-25 minutes. Conventional range time: 1
hour.
Recipe By :
From: Date: 05/28
Source from luhu.jp
browning dish with melted fat for 2 - 3 minutes. Add crumbled ground
beef. Place in microwave and heat 6 minutes at FULL POWER. Stir every
two minutes. Transfer to a deep, 2 qt. casserole. Add tomato sauce,
tomatoes, beans, salt, pepper, cumin and chili powder. Cover and cook
at FULL POWER 10-12 minutes, stirring after 5 minutes. Standing time:
5 minutes. Microwave time: 22-25 minutes. Conventional range time: 1
hour.
Recipe By :
From: Date: 05/28
Source from luhu.jp
Tags
Beef