Penne Ala Vodka & Smoked Salmon Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
12 ounce: Penne pasta,
2 tbsp: Olive oil,
1: Whole shallot, thinly
Sliced,
4: Whole Roma tomatoes --,
Seeded and chopped,
2/3 cup: Whipping cream,
1 pinch: Ground nutmeg,
2 tbsp: Fresh dill, chopped
***OR***,
1/2 tsp: Dried dill weed,
1/3 cup: Vodka,
6 ounce: Smoked salmon, cut into
Strips,
White pepper,
1 Sprig: fresh dill,
Directions:
Cook pasta and drain well.
Heaqt oil in a wide frying pan over medium-low heat. Add shallot and
cook, stirring often, until soft but not brown (about 3 minutes).
Stir in chopped tomatoes, cover and simmer for 5 minutes. Add cream,
nutmeg, choped dill and vodka. Increase heat to high and bring to a
full boil. Boil for 1 minute.
Add pasta to sauce and mix lightly using 2 spoons, until pasta is well
coated. Remove from heat, add salmon and mix lightly.
Season to taste with white pepper and garnish with dill springs.
Recipe By :
From: Date:
Source from luhu.jp
Heaqt oil in a wide frying pan over medium-low heat. Add shallot and
cook, stirring often, until soft but not brown (about 3 minutes).
Stir in chopped tomatoes, cover and simmer for 5 minutes. Add cream,
nutmeg, choped dill and vodka. Increase heat to high and bring to a
full boil. Boil for 1 minute.
Add pasta to sauce and mix lightly using 2 spoons, until pasta is well
coated. Remove from heat, add salmon and mix lightly.
Season to taste with white pepper and garnish with dill springs.
Recipe By :
From: Date:
Source from luhu.jp
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