Pepper & Herb Marinade Recipe

Pepper & Herb Marinade Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1/2 cup: Lemon juice,
1/3 cup: Vegetable oil,
1 tbsp: Instant minced onion,
1 each: Clove garlic, finely minced
1 tbsp: Sugar,
2 tsp: Tabasco sauce,
2 tsp: Chicken or beef bouillon,
1 tsp: Dried thyme,
1/4 tsp: Oregano dried,

Directions:

In a shallow dish or plastic bag, combine ingredients. Add chicken,
beef or pork. Cover. Marinate in refrigerator 4 hours or overnight,
turning occasionally. Remove meat from marinade. Grill or barbeque
as desired, basting with marinade.


Source from luhu.jp