Peppermint Puffs Recipe
Yield: 40 PiecesRecipe by luhu.jp
Ingredients:
2/3 cup: Butter flavor Crisco,
1/4 cup: Sugar,
1/4 cup: Brown sugar, packed
1: Egg,
1 1/2 cup: Flour,
1/2 tsp: Baking powder,
1/2 tsp: Salt,
1/2 cup: Peppermint candy, crushed
Directions:
Preheat oven to 350 degrees F. Lightly grease cookie sheets. Cream
Crisco and sugars in large bowl at medium speed. Beat in egg.
Combine flour, baking powder, and salt. Blend into creamed mixture.
Stir in crushed candy. Shape into 1-inch balls. Place 2 inches
apart on cookie sheets. Bake for 11-12 minutes. Remove to cooling
racks.
From the MM database of Judi M. Phelps. jphelps@slip.net or
jphelps@best.com
Source from luhu.jp
Crisco and sugars in large bowl at medium speed. Beat in egg.
Combine flour, baking powder, and salt. Blend into creamed mixture.
Stir in crushed candy. Shape into 1-inch balls. Place 2 inches
apart on cookie sheets. Bake for 11-12 minutes. Remove to cooling
racks.
From the MM database of Judi M. Phelps. jphelps@slip.net or
jphelps@best.com
Source from luhu.jp