Pineapple Salsa Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Chopped fresh pineapple,
1/2 cup: Chopped red bell pepper,
3 tbsp: Lime juice,
1/4 cup: Thinly sliced green onions,
Fish sauce,
Salt,
Directions:
Mix pineapple, red bell pepper, lime juice, green onions, and fish
sauce or salt to taste. Makes about 1
1/2 cups.
Source from luhu.jp
sauce or salt to taste. Makes about 1
1/2 cups.
Source from luhu.jp
Tags
Salsa